Job Description
Roles & Responsibilities
We’re currently looking to hire a part-time consultant chef. The ideal candidate should have experience across a variety of cuisines and techniques, with a strong background in cakes, desserts, sandwiches, and creative baking. We’re also looking for someone who can present food in a colorful, creative, and visually appealing way.
Desired Candidate Profile
Minimum 7 years' experience in the Hospitality field