Job Responsibilities:
- Serve food and beverages to customers in a timely and courteous manner
- Take orders and provide recommendations based on customers' preferences
- Ensure customer satisfaction by attending to their needs promptly
- Set up dining areas and tables for service
- Handle customer inquiries and complaints professionally
Skills
Essential Qualifications:
- High school diploma or equivalent
- Excellent customer service skills
- Good communication and interpersonal abilities
- Ability to work well in a team
- Basic knowledge of food and beverage industry
Desired Experience:
- Up to 2 years of experience in a similar role
- Previous experience in a fine dining or upscale restaurant is a plus