2 Results Found Food Cost Optimization
Hidden Name
10+y of ExpHidden Name
F&b opérations director
Working but looking for new opportunities
International Cook trainer, excellent food cost controller, HACCP perfectly controlling ،well managing the f&b stock, creating a winner menus, making a business plan, making a prévisionnel budget, daily reporting, boosting in marketing strategy, best serv
Multi-Unit Restaurant Operations
P&L Management
Financial Planning & Budget Control
Food Cost Optimization
Labor Cost Management
+18
+22
+21
Hidden Name
10+y of ExpHidden Name
Head butcher chef
Working but looking for new opportunities