Job Responsibilities:
Supervise and train cashiers to ensure excellent customer service and accuracy in cash handling
Manage daily cash reconciliation and report any discrepancies
Organize and maintain proper cash handling procedures
Handle customer inquiries and complaints related to cash transactions
Ensure compliance with company policies and local regulations
Assist in preparing financial reports related to cash flow
Skills
Essential Qualifications:
- Proven experience as a cashier or in a similar role
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment under pressure
- Attention to detail and accuracy in cash handling
- Proficiency in basic computer skills
Desired Experience:
The ideal candidate should have a minimum of 5 years of experience in cashier roles, preferably in the hospitality industry. Experience in a fine-dining standalone setting will be an advantage.