A leading Hospitality Solutions and Infrastructure Services Company urgently looking below position for Bahrain location.

Job Details

Position:  Technician for Kitchen Equipment

Experience: 2-7 years

Openings: 5

Key Skills: Maintenance & repairing, servicing, Kitchen Equipment like Range, Oven, Grill, Burner, Deep-fryer, cooler, Freezer, Induction cooker, coffee, machines, steamer, microwaves etc. 

Key Responsibilities

• Should have at least 2years in service and maintenance department.
• Performs service and mechanical repairs on all commercial kitchen equipment and appliances.
• Perform all repairs, maintenance replacement of parts for preventive maintenance schedule and accurately record all pertinent data.
• Ensure that equipment is in safe operating condition.
• Detect needed repairs on equipment following established inspection procedures.

Skills Required

• Must have 1 year experience in Installation, operation, maintenance, troubleshooting and repair of commercial kitchen equipment
• Knowledge of commercial food service (kitchen) equipment repairs, maintenance, and installation techniques Knowledge in the operation of electrical control system.
• Good communication skills.

Please note resumes without relevant experience will not be shortlisted.